Crafted from Zhangping Shuixian tea leaves using black tea processing techniques, this unique tea retains the traditional cake shape for convenient single-serving brewing.
The liquor is bright orange-red, offering a sweet, smooth taste with a delicate texture. It combines the mellow richness of black tea with the floral and fruity notes of oolong tea, featuring a subtle orchid aroma and a pronounced honeyed fragrance. A must-try for black tea lovers.
$45 | 200g (8g x 15 bags) | 1 Box
Brewing Guide:
Rinse first with 95°C+ water (10s-1min), then discard. 1-2 infusion: steep for about 10 seconds.Infusions 3-5: steep immediately.From the6th infusion: add around 5 seconds per steep.
Heritage & Excellence：
Originating from the historic Deng Dayan Tea Factory, this tea carries the legacy of Deng Dayan, a master tea artisan renowned in the Republican era for elevating Zhangping Shuixian’s prestige. Based in the core tea-growing region of Nanyang Town, Zhangping, the factory owns 180 acres of eco-friendly tea gardens. Recognized as a Fujian Time-Honored Brand in 2022, "Deng Dayan" has won numerous awards and is a leading tea brand in Fujian. Now in its fourth generation, the inheritor is a municipal-level intangible cultural heritage bearer of Zhangping.
