Crafted from one bud and four leaves, this premium Tie Guan Yin boasts tightly rolled, emerald-green tea leaves with a lustrous finish. Grown in eco-friendly tea gardens and harvested in peak season, it ensures exceptional quality.
As a light aromatic variety, it delights with a rich orchid fragrance and a sweet, lingering aftertaste. The brew is clear and vibrant, offering a full-bodied flavor that lingers on the palate. Highly resilient to multiple infusions, it retains its delightful aroma throughout.The brewed leaves reveal their superior quality—thick, tender, and dark green with a luxuriously soft texture.
$38 | 150g (7.5g x 20 bags) | 1 Box
Brewing Guide:
Use a 120ml gaiwan with 7-8g (standard: 7.5g) of tea leaves.
Water temperature: ≥95°C (203°F).
First infusion: Rinse by discarding the water after removing foam.
2nd–5th infusions: Steep for ~10 seconds, then decant into a fairness pitcher for even serving.
Subsequent brews: Gradually extend steeping time.
Savor the harmony of flavor and aroma with every cup.
