Crafted from ancient large-leaf tea trees in Nannuo Mountain, Menghai County, Yunnan, this white tea offers a silky smooth texture with floral and honey notes that infuse deeply into every sip.
Like concentrated nectar extracted from blossoms, its sweet, mellow liquor glides down your throat, elevating your happiness with each steep.
Pressed into convenient individual cakes, each is separately wrapped for easy enjoyment. Just add hot water—perfect for tea lovers and newcomers alike. Portable as chewing gum, savor premium tea anytime, anywhere.
$39 | 60g (4gx 15 bags) | 1 Box
Tea Characteristics:
Leaves: Tightly compressed, uniform, with prominent buds; dark green and glossy.
Liquor: Golden and translucent, with layered aromas (honey → fruit → floral → orchid).
Taste: Swift sweetness and salivation, lingering cool sweetness in the throat.
Pure. Portable. Profoundly satisfying.
Brewing Guide:
Use boiling water. Quick steeps (first 3 infusions) enhance aroma; gradually increase steeping time. Lasts 15-20 infusions.
Producer:
Yunnan Xishuangbanna Sanwuzhu Tea Co., Ltd. Founded by Zhang Jianlei (nicknamed "Leopard of the Mountains" for his tea-hunting expeditions), the company owns 28 ancient tea gardens in Xishuangbanna, Lincang, and Pu'er, plus undisclosed reserves, 10 processing workshops, and a team of 27 master tea artisans. Committed to uncompromising quality, they deliver authentic ancient tree tea.
Nannuo Mountain, located in Menghai County (avg. altitude: 1,400m), features a tropical rainforest climate (16-18°C, 1,500-1,750mm annual rainfall) with mineral-rich soil and year-round mist. Its 12,000-acre ancient tea garden—Yunnan’s largest—hosts 200-800-year-old trees (some over 1,000 years) thriving alongside tropical flora, including rare "crab claw" parasites.
